As many a southern transplant knows, it’s damn near impossible to find a decent plate of rolled tacos in San Francisco. Primarily the provenance of SoCal surf shacks, those golden cylinders of high-octane awesome heaped high with cheese and guacamole are few and far between in The Mission’s culinary burritoscape.
For everyone who’s ever craved a clutch of fried taco glory, Taqueria el Buen Sabor has you covered. All of the essential components are there – crispy deep fried tacos inundated with a wanton mess of lechuga, crema, guacamole, and queso.
