It was great to see Ryan and Kat serving up southern specialties at Mission United on Saturday. (I was too busy anticipating Frito pie in my mouth to take a good picture, sorry.) The food was amazing as ever, and business was booming, but it was bitter sweet knowing that this was just a one-off appearance. What if I want another Frito pie next week? Or five more whoopie pies right now?
I guess the best we can do is keep a close eye on the Gypsy Kitchen Twitter feed, so as to not miss anymore one-offs.
Previously: