Some time in the next couple of months, Valencia Street will be getting its own boutique cheese shop (between 18th and 19th). It’ll be called Mission Cheese, and you can read all about the process of opening a new small business on the Mission Cheese blog.
Here is a post that talks about their location (pictured above).
I love cheese.
(Thanks for the tip, K.B.!)
. It’ll be called Mission Cheese, and you can read all about the process of opening a new small business on the Mission Cheese blog. Here is a post that talks about their location […]</p>
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mmm….cheese…..
You’re welcome for the tip, i’m glad it’s actually a business that doesn’t currently exist (on it’s own) in the mission.
the blog says they don’t open until February…?
that gentrification wheat paste should go back up on the overpass
Working class doesn’t eat cheese?
I think “boutique” carries a certain assumption here. Especially given the current trend of Valencia Street businesses. Anyway, I don’t eat cheese.
I’m looking for the place on the Mission Cheese blog where the owner used the word “boutique” — I see it appears in Allan’s description, but I can’t find it in the cheese guy’s words. Maybe you can help me out here?
Anyway, I love cheese, couldn’t live without it, and welcome a change from the usual limited selection.
the word of the day is: “inference”
You should start eating cheese. Cheese is good.
I would eat it, (mm, cow pus!) but it makes my head fill up with mucus.
Yeah, that sounds less than optimal.
Mission Cheese plans to open in March 2011.
Damn. I was hoping this spot would turn into a Keeping It Real store, with all sorts of stuff that would help me Keep It Real on Valencia. You could only buy stuff with food stamps, but the guys selling bootlegs out front would take cash.
‘The Joke is strong with this one.’
It will be tough to beat Rainbow’s selection.
I realize that it’s not all about me, but Rainbow moved out of my foot-shopping neighborhood back in 1996. Yes, I’m a bitter old man — stuck midway between Lucca and Rainbow.
i hear 450 architects http://450architects.com/ is doing the design for this space. not only do i love their work but i LOVE CHEESE! WIN WIN!