If you already love Arizmendi, you know why this news is epic news. If you don’t already love Arizmendi, you will soon. Just look at that pizza and those happy owner-bakers eating it! Just look at this cheese scone I had last September:
Yum! And the cookies are amaaaaaazing.
Yum and meh.
The two most overused words on the web.
That said, the slices look good from what I can see.
the best pie in SF. a whole pie (1/2 baked for you to finish cooking at home) is boomtime.
Broccoli pizza – you will become a believer.
Not a chance; but I am excited about the bakery arriving.
[...] we’ve been keeping our eye on the upcoming Arizmendi for a while now, but this post on Mission Mission reminds us why, with pictures of owner-bakers chowing down on pizza and getting up close and [...]
Come on dude, no details? I guess you’d have to leave the mission to go to Arizmendi in the Sunset and ask them when they’re actually opening!
I walk by that papered-up window daily, taunted by promises of delicious pizza…. but when?
September, dude. Learn to click a hyperlink.
oh, my god.
salad my niggas, salad.
fuck pizza till I D-I-E.
[...] Arizmendi Is Coming! Possibly related posts: (automatically generated)Pi Bar to Open Next Week091115 Watch Dara’s Family OutingRocky Mountain HighSpoiler Alert: Follow-Up Interview with the Next Food Network Star’s Newe… Explore posts in the same categories: Food and Drink [...]
[...] Arizmendi is finally ready to serve you delicious savory and sweet pastries (in addition to the best tomato-less pizza around) all day, every day. Even though we’ve been stopping by for free samples the past few [...]